Colombia Tres Dragones Filter - Single Origin

Café Granja La Esperanza, led by Rigoberto and Luis Herrera, continues nearly a century of family coffee innovation across five farms. Their commitment to varietal exploration and experimental processing has produced award-winning coffees, grounded in plant genetics, terroir, and human expertise. After a fire at their main Potosi facility, they rebuilt with greater efficiency, giving rise to the “three dragons” profile, named after their triple mechanical dryers providing precise drying control. This lot undergoes 36 hours of cherry fermentation, 48 hours in a temperature-controlled silo, and 15 days of drying, resulting in a cup rich with deep, ripe red fruit notes.