Swiss Water Decaf Espresso Coffee

Our Colombia Swiss water decaf coffee is specifically decaffeinated with no chemicals. This patented process is well known around the world as a method that allows the caffeine to be removed from the green bean while still retaining its flavour. A darker roast which produces a heavier body with delicious dark chocolate and toffee sweetness.

Swiss Water Decaf Process

Swiss water decaf process coffee is not only natural but delicious and removes 99.9% of the caffeine without chemicals. The natural water processed decaf coffee makes the best-tasting coffee and preserves the flavour whilst removing only the caffeine. 

PROCESS: SWISS WATER PROCESS

REGION: COLOMBIA

VARIETAL: CATURRA & TYPICA

CUP: DARK CHOCOLATE, COCOA, ORANGE TOFFEE

ROAST: ESPRESSO